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Characteristics of tiger nut milk: effects of milling
Kizzie-Hayford, Nazir
;
Jaros, Doris
;
Schneider, Yvonne
;
Rohm, Harald
(
University of Cape Coast
,
2014
)
Addition of crude tiger nut protein extract affects stiffness of enzymatically cross-linked dairy proteins
Kizzie-Hayford, Nazir
;
Raak, Norbert
;
Jaros, Doris
;
Rohm, Harald
(
University of Cape Coast
,
2018
)
Effects of protein enrichment on the microbiological, physicochemical and sensory properties of fermented tiger nut milk
Kizzie-Hayford, Nazir
;
Jaros, Doris
;
Zahn, Susann
;
Rohm, Harald
(
University of Cape Coast
,
2016
)
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Author
Jaros, Doris (3)
Kizzie-Hayford, Nazir (3)
Rohm, Harald (3)
Raak, Norbert (1)
Schneider, Yvonne (1)
Zahn, Susann (1)
Subject
Dairy proteins (1)
Degree of polymerization (1)
Fermentation (1)
Gel stiffness (1)
Phase separation (1)
Proteins (1)
Sensory (1)
Tiger nut milk (1)
Tiger nut proteins (1)
Transglutaminase (1)
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Date Issued
2018 (1)
2016 (1)
2014 (1)