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The debate on the use of genetic technology and production of gm foods in Ghana: Ethical perspectives

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dc.contributor.author Appiah, Simon Kofi
dc.date.accessioned 2022-01-13T12:02:48Z
dc.date.available 2022-01-13T12:02:48Z
dc.date.issued 2015
dc.identifier.issn 23105496
dc.identifier.uri http://hdl.handle.net/123456789/7073
dc.description 22p:, ill. en_US
dc.description.abstract As has been the case in other parts of the world, recent attempts to pass a bill on the use of genetic technology for food production in Ghana have naturally led to intense debates between those who favour the technology and sceptics. This concept paper points out that both sides of the divide rely on arguments that have been used in other places without sufficiently considering how such arguments relate to the overall political aspirations of Ghana. Using a basic Aristotelian principle of the importance of applying appropriate means for the attainment of an end (phronesis), the paper attempts to contextualize the debate and concludes that gene technology can be used in Ghana, if it is purged of the “genomythology” on which it rests and, if the nation will engage in the search for alternatives en_US
dc.language.iso en en_US
dc.publisher University of Cape Coast en_US
dc.subject Phronesis en_US
dc.subject Ghana en_US
dc.subject GM foods en_US
dc.subject Biotechnology en_US
dc.subject Ethics en_US
dc.title The debate on the use of genetic technology and production of gm foods in Ghana: Ethical perspectives en_US
dc.type Article en_US


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