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An Assessment of the Nutritional Status of under Five Children in Four Districts in the Central Region of Ghana

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dc.contributor.author Ayensu, Eunice
dc.contributor.author Darkwa, Sarah
dc.date.accessioned 2022-03-09T09:42:39Z
dc.date.available 2022-03-09T09:42:39Z
dc.date.issued 2013
dc.identifier.issn 23105496
dc.identifier.uri http://hdl.handle.net/123456789/7768
dc.description 10p:, ill. en_US
dc.description.abstract The study determined the nutritional status of under five children in Komenda Edina Eguafo Abirem (KEEA) districts in Central region, Ghana. Weight and height measurements for 120 children selected from 4 clusters were taken and survey data collected by structured questionnaire from mothers of the selected children. Prevalence of underweight/severely underweight stunting/severely stunted and wasting/severely wasted was 13.3%, 34.2% and 10.8% respectively. Results also indicated that stunting, wasting and underweight were more prevalent in girls than in boys and in children aged >2 - 5 years than those <2 years. Wasting only occurred in a small percentage of the boys and girls, and children <2 years. Survey revealed that there is a significant association between nutritional status of children and mothers’ age, education, nutrition knowledge and feeding practices. Wald statistics and confidence intervals after adjusting for mother’s age, education, occupation, father’s occupation and feeding practices showed mothers nutrition knowledge, feeding practices and mothers’ education as predictors of children nutrition status. Curbing teenage pregnancy, encouraging girls to pursue education, developing and implementing a comprehensive nutrition education programme for mothers with emphasis on providing quality nutritious and adequate food to children is highly recommended. en_US
dc.language.iso en en_US
dc.publisher University of Cape Coast en_US
dc.subject Malnutrition en_US
dc.subject nutritional status en_US
dc.subject predictive factors en_US
dc.subject nutrition assessment en_US
dc.title An Assessment of the Nutritional Status of under Five Children in Four Districts in the Central Region of Ghana en_US
dc.type Article en_US


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