• Consumers’ Acceptability of Fortified Soya-Millet-Yakeyake (“Somillyake”) and Its Nutritional Composition 

  Donkor, Lydia (University of Cape Coast, 2024-12)

  The study examined consumers’ acceptability of fortified soya-millet-yakeyake (“Somillyake”) and its nutritional composition in the Cape Coast Metropolis. This investigation was guided by six objectives which were transformed ...
• Designing of a Prototype Intelligent Arduino-Based Metal Debris Collector System 

  Domegbebr, Gideon Dometanyem (University of Cape Coast, 2024-04)

  This thesis presents a proof-of-concept of the designing of a prototype of an Intelligent Arduino-Based Metal Debris Collector System (InAMDeCS). The InAMDeCS is made up of the following: a metal detector system, a ...
• Plastic Pollution in Sediments and Marine Fish Species from Two Artisanal Fishing Hotspots Along the Coast of Ghana 

  Djan, Pearl Sakyi (University of Cape Coast, 2024-08)

  Plastic pollution is a global environmental challenge that threatens marine biodiversity and ecosystem health. The focus of this thesis was to evaluate the level of plastic pollution along the coast of Ghana and also, to ...
• Talent Management and Sustainable Organisational Growth: The Role of Organisational Climate at the St. Francis Xavier Hospital, Assin Foso 

  Dickson, Hilda Darkowaa (University of Cape Coast, 2025-02)

  The aim of this study was to examine talent management and sustainable organisational growth: the role of organisational climate at the St. Francis Xavier hospital, Assin Foso, Ghana. There were three main specific objectives, ...
• Coping Strategies of Students with Disabilities in the Use of Physical Facilities in the University of Cape Coast 

  Dery, Alice Taatiere (University of Cape Coast, 2023-09)

  This qualitative research aims to delve into the coping strategies employed by students with disabilities when using physical facilities at the University of Cape Coast. The study adopts an exploratory research design and ...

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