Browsing by Author "Abano, E. E."

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Comparison of Two Storage Structures for the Storage of Sweet Potato Tuberous Roots in the Coastal Savannah Zone of Ghana

Teye, E.2011; Amoah, R. S.; Abano, E. E.; Sam-Amoah, L. K.; Tetteh, J. P. (University of Cape Coast, 2011)

The storage of sweet potato (Ipomoea batatas L.) is confronted with a myriad of post harvest challenges resulting in heavy losses during marketing and storage in tropical Africa. In this study two storage structures were ...
Effects of ascorbic acid, salt, lemon juice, and honey on drying kinetics and sensory characteristic of dried mango

Abano, E. E.; Sam-Amoah, L. K.; Owusu, J.; Engmann, F. N. (University of Cape Coast, 2013)

The effects of ascorbic acid, salt solution, lemon juice, and honey pre-treatment on the drying kinetics and sensory characteristics were studied. Pre-treatments used affected the effective moisture diffusivity and ...
Effects of different pre-treatments on drying characteristics of banana slices

Abano, E. E.; Sam-Amoah, L. K.2011 (University of Cape Coast, 2011-03)

The effects of different pre-treatments and temperature on the drying characteristics of ripe Gros Michel banana slices were investigated. 5- and 7-mm thick slices of bananas were pre-treated with four different pre-treatments ...

Now showing items 1-3 of 3

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