University of Cape Coast Institutional Repository

Browsing COLLEGE OF AGRICULTURAL & NATURAL SCIENCES by Subject "Chocolate liquor/masse"

Browsing COLLEGE OF AGRICULTURAL & NATURAL SCIENCES by Subject "Chocolate liquor/masse"

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  • Saka, E. A.; Nyarko, H. D.; Asante, F.; Tortoe, C. (University of Cape Coast, 2013)
    Value addition to locally produced coconuts is an alternative livelihoods support to coconut famers and generates new markets for Ghana’s coconuts. Fresh matured un-bruised de-husked West African Tall coconuts were grated, ...

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