Now showing items 259-278 of 1341
Subject |
---|
Consumer acceptance [1] |
Consumer preference [1] |
Consumption [1] |
Contract farming [1] |
Control [3] |
Cooking time [1] |
Coordination [1] |
Coping [1] |
Coping strategies [2] |
Corn cob Biochar [1] |
Corn cob biochar [1] |
Corn yield [1] |
Cost benefit ratio23 [1] |
Cotton [1] |
Cotton leaf curl Gezira virus [1] |
COVID-19 response [1] |
Cowpea [4] |
Cowpea genotypes [1] |
Cowpea-maize residue [2] |
Crassulacean acid metabolism [1] |
Now showing items 259-278 of 1341