University of Cape Coast Institutional Repository

Browsing Department of Crop Science by Author "Afutu, E."

Browsing Department of Crop Science by Author "Afutu, E."

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  • Afutu, E.; Biruma, M.; Rubaihayo, P.R.; Adipala, E. (University of Cape Coast, 2016-10)
    Cowpea (Viga unguiculata L. Walp), the third most important legume food crop in Uganda is faced with a lot of challenges, paramount among them being scab disease. Mean yield is less than 400 kg/ha though the crop has a ...
  • Agoyi, E. E.; Afutu, E.; Tumuhairwe, J.B.; Odong, T.I.; Tukamuhabwa, P. (University of Cape Coast, 2016)
    The current low soybean (Glycine max L. Merrill) yields in Sub-Saharan Africa can be alleviated by developing promiscuous genotypes. The research trend in Africa is towards developing promiscuous varieties for less labor ...
  • Afutu, E.; Danquah, O-A.; Opoku-Asiamah, Y.x (University of Cape Coast, 2014-07)
    Many chilli pepper (Capsicum frutescens) growers in the region have moved from chilli cultivation to other crops due to the continuous decline in yields as a result of disease problems, of which fruit rot is paramount. The ...
  • . Asiedu, J. B. K; Owusu-Sekyere, J. D.; Fiscian, P.; Afutu, E. (University of Cape Coast, 2012-07)
    The research investigated the effect of various regimes of herbicide application and soil treatments on weed population dynamics in three widely used tropical turfgrass species; Zoysia japonica (Carpet grass), Stenotaphrum ...

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