University of Cape Coast Institutional Repository

Browsing COLLEGE OF HUMANITIES & LEGAL STUDIES by Subject "Food products"

Browsing COLLEGE OF HUMANITIES & LEGAL STUDIES by Subject "Food products"

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  • Amuquandoh, Francis Eric; Asafo-Adjei, Ramos (University of Cape Coast, 2013)
    Purpose – Individuals including tourists are known to be selective as to what they consider as appropriate food. The purpose of this paper is to analyze the traditional foods consumed by international tourists during their ...

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