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Antioxidant and toxicological effects of crude extracts from calotropisprocera leaves

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dc.contributor.author Daliri, Eric Banan-Mwine
dc.contributor.author Appiah, Vincent
dc.contributor.author Weremfo, Alexander
dc.date.accessioned 2021-03-22T19:32:33Z
dc.date.available 2021-03-22T19:32:33Z
dc.date.issued 2018-03-08
dc.identifier.issn 23105496
dc.identifier.uri http://hdl.handle.net/123456789/5113
dc.description 6p:, ill. en_US
dc.description.abstract Many plants and plant parts have been used in traditional medicine for centuries, yet their possible toxic effects associated with their use have not been studied. In this study, we tested the in vitro antioxidant ability of Calotropisprocera leaf extracts by β-carotene bleaching assay, ferric reducing assay andhydrogen peroxide scavenging assay. Methanolic extracts of the leaf showed the highest potency. The toxicity of the methanolic extract was tested in albino rats. All the concentrations administered to the rats showed acute and subacute toxicity manifested by hair and weight loss, sluggishness and significant elevation in serum activities of glutamate oxaloacete transaminase, glutamate pyruvate transaminase, alkaline phosphatase, alanin aminotransferase and serum bilirubin level relative to a control group. These results indicate that, though the crude extracts contain antioxidant factors, they also contain plant toxins that may be injurious when consumed en_US
dc.language.iso en en_US
dc.publisher University of Cape Coast en_US
dc.title Antioxidant and toxicological effects of crude extracts from calotropisprocera leaves en_US
dc.type Article en_US


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