Abstract:
Haptoglobin (Hp) is an acute phase protein
found in all vertebrates. It binds haemoglobin
(Hb) to prevent both iron loss and kidney damage
during haemolysis. Humans are unique in having
a genetic polymorphism of the protein due to two
codominant alleles, Hp1 and Hp2 which give rise
to the three, Hp1/Hp1, Hp2/Hp1 and Hp2/Hp2
genotypes and the Hp1, Hp2–1 and Hp2 resulting
phenotypes. Hp1 has two variants, Hp1F (fast)
and Hp1S (slow), as a result of differential migration
of their products on starch gels (1, 2). The Hp2
allele is supposed to originate froma chromosomal
aberration (unequal crossing-over) in an individual
who was heterozygous for Hp1F and Hp1S (3). A
fourth phenotype, Hp0 has only been adequately