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Browsing Department of Vocational & Technical Education by Title

Browsing Department of Vocational & Technical Education by Title

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  • Saving Behaviour in Ghana: A Study of Rural Households in the Ho Municipality of the Volta Region 
    Amu, Manasseh Edison Komla; Amu, Ephraim Kumah (University of Cape Coast, 2012-04)
    The main objective of the study was to explore the savings behaviour of rural household in the Ho Municipality. The population used for the study was rural families in the Ho Municipality of the Volta Region of Ghana. The ...
  • Spices and Condiments in Ghana: Their Utilization in Comminuted Meat Products 
    Darkwa, Sarah (University of Cape Coast, 2013-12)
    Local spices were collected from seven major markets across Ghana, compiled and identified by their Scientific, Common and Local names, properties, part used and area found. Seven fresh pork sausages prepared using differing ...
  • Strategies for Managing Childhood Obesity in Primary Schools in the Cape Coast Metropolis of Ghana 
    Whyte, Nancy Sekyi; Amissah, Augustina Araba; Mensah, Justice (University of Cape Coast, 2020-06)
    Childhood obesity is a critical global public health issue due to its association with psychological, social, economic and health problems. This study explored the potency of using teachers in managing childhood obesity ...
  • Student teachers’ views on home economics education and gender in Ghana and Finland 
    Janhonen-Abruquah, Hille; Posti-Ahokas, Hanna; Edjah, Hannah Benjaba; Amu, Manasseh Edison Komla (University of Cape Coast, 2017-01)
    The diversity among students is to be recognised and respected, so gender needs to be taken into consideration (Lahelma, 2011). Through culturally responsive education (Gay, 2013), the contextual and relational aspects of ...
  • TARO “Colocasia esculenta”: Its Utilization in Food Products in Ghana 
    Darkwa, Sarah; Darkwa, A.A. (University of Cape Coast, 2013)
    The study developed Taro “Colocasia esculenta” products and sensorily assessed acceptability and promotion in the diets of Ghanaians to help address the increasing persistent malnutrition among Ghanaians and provide ...
  • TVET Stigmatization in Developing Countries: Reality or Falacy? 
    Essel, Osuanyi Quaicoo; Agyarkoh, Eric; Sumaila, Mohammed Sumaila; Yankson, Patrique DeGraft (University of Cape Coast, 2014-09)
    TVET (Technical Vocational Education and Training) programmes have been in existence in most developing African countries including Ghana for decades. But their intended productive and inventive output of producing readily ...
  • The Use of Indigenous Green Leafy Vegetables in the Preparation of Ghanaian Dishes 
    Darkwa, Sarah; Darkwa, A. A. (University of Cape Coast, 2013-12)
    The study assessed uses of Indigenous Green Leafy Vegetables (IGLV’s) in the preparation of Ghanaian dishes. Expensive exotic vegetables are patronized more than cheaper indigenous ones. Providing adequate nutritional ...
  • Zipper Failure in the Clothing Industry in Ghana 
    Nkrumah, E.; Gavor, M. E.; Pardie, S. P. (University of Cape Coast, 2015-01)
    The zipper is by far the most widespread fastener, and is found almost everywhere, installed on clothing, luggage, leather goods, and various other objects. However, a casual observation of zippers used in the clothing ...

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